Cultivating creativity and knowledge to empower students to transform the world.
Faculty of Agriculture
The Faculty of Agriculture at Guru Kashi University envisions becoming a centre of excellence in agricultural education, research, and outreach that inspires and empowers students to lead the advancement of sustainable agriculture.
Dear Students, Faculty Members, and Esteemed Visitors,
It is with great pride and enthusiasm that I welcome you to the Faculty of Agriculture at Guru Kashi University. Agriculture today stands at the crossroads of great challenges and opportunities. With the world’s population growing and environmental concerns mounting, the role of agriculture has never been more critical. At our faculty, we believe in nurturing not just the intellect but also the spirit of innovation, resilience, and service among our students.
Our programs are designed to offer a blend of theoretical rigor and practical exposure through laboratories, research projects, field visits, and industry interactions. We are proud of our
dedicated team of faculty members who bring a wealth of knowledge and experience to guide and mentor our students.
In an era where technology is reshaping the agricultural landscape,
we emphasize the importance of staying updated with modern techniques while respecting the timeless wisdom of traditional practices. As the Head of the Department, I assure you that
we are fully committed to your academic growth, professional development, and personal transformation. Let us work together to create a sustainable and prosperous future through the
power of agricultural sciences. Welcome to a journey of learning, discovery, and leadership at Guru Kashi University.
Best regards,
Dr. Bharat Singh
Dean
RESEARCH
Empowering Innovation Through Research at GKU
The Research Department at Guru Kashi University plays a pivotal role in streamlining all academic and administrative activities related to the Ph.D. programs.
Superior genotypes identified
Tomato (Sel-7, Sel-14), Cherry-tomato (Sel-1), Chilli (CMV and TMV tolerant), Brinjal (GKU Green Sel-1, GKU Black Sel-2, GKU Purple Sel-3).
95+
Total Research Publications
Optimization of strawberry tissue culture leading to improved growth and yield.
Establishment of nurseries for high-quality fruit and vegetable plants through tissue culture.