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info@gku.ac.in
99142-83400
Ph.D. (Vegetable Science)
Doctoral
3 Years
B.Tech in Civil Engineering deals with the Development, Design,
Construction, and Management of Infrastructure.
About the Programme
Guru Kashi University’s Ph.D. in Vegetable Science covers research in crop improvement, production technology, seed science, and post-harvest management of vegetable crops. The program enhances scholars’ ability to address nutritional security and commercial vegetable cultivation.
Vegetables are central to food and nutrition security, and with increasing demand for high-yielding, nutrient-rich, and climate-resilient varieties, vegetable scientists play a crucial role in advancing India’s horticulture industry.
Eligibility Criteria
- M.Sc. in Horticulture (Vegetable Science) or related disciplines with minimum 55% marks.
- Selection via entrance examination and interview.
Program Outcomes
Vegetable Crop Breeding
Develop improved and disease-resistant varieties.
Seed Production & Technology
Research high-quality vegetable seed production.
Post-Harvest Innovations
Innovate methods for storage and processing.
Nutritional Research
Enhance vegetable crops for health benefits.
Climate-Resilient Crops
Study adaptability under changing conditions.
Research Dissemination
Publish internationally recognized research.
Extension Competence
Contribute to farmer training and knowledge transfer.
Industry Collaboration
Partner with seed companies and agribusiness.
Programme Educational Objectives (PEO)
01
Research Advancement – Conduct pioneering research in vegetable science.
02
Food & Nutrition Security – Support national goals through crop development.
03
Sustainable Horticulture – Develop eco-friendly cultivation practices.
04
Global Competence – Prepare scholars for international research careers.
ON THIS PAGE
Career path you can
choose after the course
- Horticulture/Vegetable Scientist
- Seed Technologist in Agribusiness
- Post-Harvest Specialist
- Researcher in ICAR/Agro Universities
- Consultant for Food Processing Industries
- International Horticulture Organizations
Students of this programme are placed in companies with an
average annual
package of 3.51 LPA to 12.00 LPA
